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Sous Vide Chicken and Broccoli |
Hate dry, overcooked chicken? Sous vide is the way to go! This method makes juicy, tender chicken every time. Pair it with sous vide broccoli for easy make-ahead lunches and dinners!
Ingredients :
- 4 medium chicken breasts (6 to 8 ounces each)
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 lemon, sliced thin
- 1 1/2 pounds broccoli florets
- 2 teaspoons sesame oil
- 1/2 teaspoon red pepper flakes
- Pinch of Kosher, sea or table salt
Instructions :
Prep : 20M | Cook : 46M | Ready in : 2H20M |
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Notes :
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