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| Spicy Chicken Drumsticks |
Spicy chicken drumsticks prepared with a Carribean jerk rub and then broiled.
Ingredients :
- 10 green onions (scallions), white and green parts, chopped
- 1/2 habanero or Scotch Bonnet chile (or 3 serrano chilies), seeded and chopped
- 2 tablespoons white wine vinegar
- 1 tablespoon fresh thyme
- 3 cloves garlic, chopped
- 1 1/4 teaspoon ground allspice
- 1 teaspoon kosher salt, plus more for additional seasoning
- 1/2 teaspoon freshly ground pepper
- 10 chicken dumsticks (3 1/2 lbs)
- Extra virgin olive oil
Instructions :
| Prep : 10M | Cook : 56M | Ready in : 40M |
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Notes :
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