Red Chile Marinated Grilled Chicken The Best Recipes

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Red Chile Marinated Grilled Chicken

Chicken pieces marinated in a spicy, flavorful red chili sauce, then grilled or baked. Pollo adobado recipe.

Ingredients :

3 pounds bone-in, skin-on chicken parts, preferably thighs, trimmed of excess skin and fat
Salt
1 1/4 cup Mexican red chili sauce, either homemade* or canned (if you are gluten intolerant and are using canned chili sauce, make sure to read the ingredients on the can, some makers put wheat products in their sauce)
1 tablespoon extra virgin olive oil
2 tablespoons white or cider vinegar
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice
1 teaspoon cinnamon
1/4 teaspoon ground cumin
A couple of turns on a black pepper grinder
A pinch of dried oregano, crushed
1 teaspoon minced garlic
Avocado slices
Thinly sliced lettuce or cabbage
Thinly sliced radishes
Cilantro

Instructions :

Prep : 10M	Cook : 46M	Ready in : 2H10M

Notes :

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