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| Easy Chicken Lo Mein |
Making chicken lo mein at home means you can clear the fridge of whatever veggies you've got on hand, and have dinner ready faster than it would take to call for takeout. Win!
Ingredients :
- 8 ounces cremini mushrooms, quartered
- 1/2 red pepper, sliced
- 1 tablespoon sesame oil
- 1 to 2 teaspoons sriracha hot sauce
- 3 tablespoons soy sauce
- 1 tablespoon hoisin sauce
- 2 teaspoons sesame oil
- 2 tablespoons hot water
- 8 ounces lo mein noodles, fresh or dried
- 1 teaspoon sesame oil
- 1 tablespoon vegetable oil
- 1 pound boneless chicken breast, sliced thin
- 1/2 head green cabbage, shredded (about 3 cups)
- 1 large carrot, grated
- Fresh scallions, chopped
- Sesame seeds
Instructions :
| Prep : 15M | Cook : 4M | Ready in : 35M |
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Notes :
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