Chicken with Mango Chutney Sauce So Tasty

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Chicken with Mango Chutney Sauce

Roasted chicken thighs served with a sweet sour mango chutney sauce with fresh mangos, onion, garlic, vinegar, sugar, ginger, mustard seeds, and red pepper flakes.

Ingredients :

2 pounds chicken thighs, bone in, skin on, trimmed of excess fat
Extra virgin olive oil
Salt and Pepper
2 ripe but firm mangos, cut and peeled, cubed into 1/2-inch cubes
1 tablespoon extra virgin olive oil
1 medium onion, chopped (about 3/4 cup chopped onion)
1 garlic clove, minced
1 tablespoon chopped candied ginger (or fresh ginger)
2 tablespoons chopped raisins
1/2 teaspoon mustard seeds
Scant pinch of red pepper flakes
4 tablespoons sugar
3 tablespoons white vinegar
1/2 cup water
Salt to taste

Instructions :

Prep : 10M	Cook : 4M	Ready in : 50M

Notes :

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