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How to Spatchcock (Butterfly) a Chicken |
Ever spatchcocked a chicken? It's easier than you might think! It's the same method as butterflying a chicken, and you only need a pair of kitchen shears. Makes for more evenly cooked chicken with crispier skin!
Ingredients :
- 1 whole chicken
Instructions :
Prep : 5M | Cook : 4M | Ready in : 50M |
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Notes :
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