Pressure Cooker Chicken Adobo and Rice Best Dishes

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Pressure Cooker Chicken Adobo and Rice

Chicken Adobo with Rice in the Pressure Cooker! All-in-one recipe: the chicken and rice cook together! Use any mix of chicken pieces with onion, garlic, vinegar, soy sauce, and brown sugar. So easy!

Ingredients :

3 to 3 1/2 pounds bone-in, skin-on chicken legs and thighs (or 1 1/2 to 2 pounds boneless skinless chicken thighs)
1 medium yellow onion, sliced
4 garlic cloves, chopped
1/3 cup soy sauce (use low sodium soy sauce for less salt, or tamari for gluten-free)
3 tablespoons white vinegar (or rice vinegar for a milder flavor)
1 tablespoon brown sugar
1 teaspoon black peppercorns
3 dried bay leaves
1 1/2 cups long grain white rice
1 1/2 cups water
Thinly sliced green onions, to garnish the rice (optional)

Instructions :

Prep : 10M	Cook : 46M	Ready in : 55M

Notes :

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